Henlopen Pizza Kitchen

Ordered a cauliflower pizza due to a gluten allergy along with a chicken caesar salad. Specifically asked for no croutons. The salad had no chicken, nor dressing, and it was loaded with croutons!! Unable to eat the salad due to cross contamination. No cauliflower crust, but it was gluten free. I’ve have better frozen gluten free pizza from the supermarkets..
Tried calling them four times with no answer.
One and done with this place!!
Take out order #53 ( Paul ) if you want to discuss.

GARLIC POWDER TO THE MAX! I think the positive reviews must be from people who don't dine out much and are not foodies, and it seems all the positve reviews are from people from NJ. 1St, Happy staff but first thing I tasted when I bit into a piece of cheese pizza was GARLIC POWDER and ONION POWDER. 2nd bite, the same. 3rd bite, again the same. When a chef FAILS, turn to SALT AND GARLIC POWDER for a win. Greek salad wasn't greek at all but a combination of mixed super market green mix, a few olives, 2 slices of cherry tomato and a few crumbles of feta cheese, however, I am always reluctant to order a salad in a pizza place that doesn't seem too clean.
Go to Grottos or better yet, Crust and Craft. I give it at 1 overall for a friendly staff. Skip it. All I smell is Garlic and Onion powder, couldn't wait to take the trash out of my kitchen. Ineddible. Skip it.
Make a sandwhich or go to WaWa. Here it is, in the trash.

This is the third time I got a pizza from here. Once when they first opened and two in the last four or five months. The pizza wasnt half bad the first time I ate it. I give every business three strikes. We all have bad days.
This last time was it. If they flavored the cardboard box it would have been better. This was the driest pizza i have ever eaten. The crust is the thinnest I have ever seen. Very little sauce, little cheese.
Three strikes and $21.00 for a pizza, no more.